Our bacon is dry cured by hand for exquisite texture and flavour at a family farm.
Our sausages are made at the same farm by a member of our family.
We make our own delicious marmalade and jam.
Barbara makes her own fish cakes.
Fresh fruit salad is always available, using our own fruit when in season.
Home grown tomatoes are available when in season.
We serve local free range eggs.
We use semi-skimmed milk, but can offer skimmed, whole milk or soya – just ask.
We offer butter and Flora